Please note: All reservations to be made by contacting the restaurant on 01534 746127.
Starters
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Leek & Potato Soup gfo
Warm bread & butter
Chicken Liver Parfait gfo
Shallot jam & brioche
Smoked Salmon & Prawn Tian gfo
Marie rose, tomato & cucumber
Tomato & Basil Croquettes ve
Rocket & olives
Main Course
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Roasts of the Day
Sirloin of Beef
Yorkshire puddings
Leg of Lamb
mint sauce
Loin of Pork
Crackling & Apple Sauce
All roasts served with roast potatoes, vegetables of the day & roast gravy
Chicken Supreme
Mash, asparagus, crispy pancetta & jus
Baked Cod Caper
Herb Butter, Tenderstem & Royals
Vegetable Wellington ve
Beetroot jus
Desserts
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Chocolate Brownie gfo
Rocky road flavours & toffee crunch ice cream
Apple & Rhubarb Crumble
Vanilla Custard
Cheese & Biscuits gfo
English & French cheese, celery, grapes & chutney
Vegan Pancakes ve
Chocolate ice cream & cherry compote
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