New Years Eve

Includes band, pipers, disco and fireworks over the lighthouse at midnight




Scallops, black pudding, celeriac, truffle velouté

Spanish tapas plate

Tempeh, savoy cabbage, beets, apple, candied walnuts

Main Course


28-day dry aged Aberdeen angus strip, tempura oyster, horseradish duchesse potato, chicory, bearnaise sauce

Hake, iberico ham, octopus, chickpea, spinach, smoked paprika broth

Curried parsnip, cauliflower, moong dal, roti, rice



Passion fruit, Jamaican spiced rum, trifle

Dark/white chocolate delice, orange textures

Selection of French and English cheese with grapes, celery, crackers and chutney

Petit fours/coffee

 £75.00 per person


If you have an allergy it is imperative that you inform the server.

Although there are certain dishes that are advertised as gluten free on our menu we would like to make you aware that all dishes are prepared on the premises and may contain traces of wheat. All our seafood is sourced from local fishmongers daily and price may vary please ask your server todays Market Price (MP) for certain dishes.

Sorry, the comment form is closed at this time.